Our Menu

Everything we have to offer at one glance

Lars – signature dish

4 courses € 58 | 6 courses € 78 * | 8 courses € 98 **

We try as much as possible to take into account wishes regarding allergens. Do you have an allergy? Tell us, we can advise you.

Lobster
Primordial root | Manuka Honey | Foie Gras
Norway Lobster*
Tomato | Lardo | Camomile
Sea bass**
Caviar | Salted Lemon | Creme fraiche
Spring chicken
Corn | VOC | Watercress

Thymus *
Messeklever | Hazelnut | East Indian Cherry
Deer
Pommes Fondant | Navet | Chanterelles
Peach**
Kombucha | Rice | Gooseberry
Pina colada
Pineapple | Coconut | Rum

A la Carte

Oysters
€ 4 a piece
Royal Cabanon | Lemon | Shallot
Brill Fish
€ 24 | € 34
Fennel | Salty Vegetables | Silver Onion

Japanese Wagyu A5 100 gr.
€ 70
Leeks | Hasselback Potato
Côte de Boeuf 800 gr
€ 70
Bearnaise | Red Wine Gravy

Sweet & Savory

Strawberry
€ 16
Champagne | Basil | Kombucha
Chocolate
€ 16
Orange | Pistachio | Marjoram

Cheese
€ 20
International | Mezuna Crackers | Grapes

Lunch

Our lunch menu is seasonal and changes weekly. The lunch menu can be reserved within 1 ½ hours.

3 courses
€ 40

4 courses
€ 50