About us
Meet Lars, his passion and his team…..
Meet Lars, his passion and his team…..
1 Michelin Star restaurant Lars Amsterdam is a concept developed by Lars Scharp and Floor Wiggers. This creative couple met a few years ago at Restaurant Aan de Poel **. Together they have created a restaurant that combines fine dining and robust dishes. A living room restaurant located in the Houthavens of Amsterdam.
Lars started his chef training with Paul Fagel and Robert Kranenborg, among others. His passion is French cuisine, but his dishes also reflect Asian influences. Working with daily fresh products of the highest quality is paramount.
Floor started at Ron Blaauw and gained her passion for gastronomy in various renowned restaurants. Her love for hospitality is contagious and inspiring. “If guests feel at home in our restaurant, that’s the biggest compliment.”
High quality products combined with the best service is the philosophy of Lars Amsterdam. Come in, relax and be inspired by the team and the fantastic view!
“Lars is a very cool place that cooks terribly well. Chef Lars Scharp previously worked as a sous chef at Aan de Poel and I think it is really cool that he has taken the step to open his own business. At Lars he really does his own thing. The a la carte consists of signature dishes, dishes that he has developed over the years. Lars deserves the spotlights and I am sure we will hear a lot from him. ”
– Tim Golsteijn, Bougainville *
Years of experience
Team Members
Customers served
Unique Dishes
Wines